Yazar "Islam, A." için listeleme
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Effects of adding cherry laurel (Laurocerasus officinalis) on some physicochemical and functional properties and sensorial quality of tarhana
Tarakci, Z.; Anil, M.; Koca, I.; Islam, A. (Wageningen Academic Publishers, 2013)Tarhana, a traditional fermented food produced from a mixture of wheat flour and yoghurt, is widely consumed in Turkey. The aim of this study was to investigate the effect of cherry laurel pulp on the physico-chemical, ... -
Evaluation of Vaccinium arctostaphylos selections from the Artvin and Trabzon Provinces of Turkey
Islam, A.; Celik, H.; Serdar, U. (Int Soc Horticultural Science, 2009)This study was carried out to evaluate morphological and pomological characteristics of some little known blueberry types in Turkey during 2003-2006. Caucasian whortleberry (Vaccinium arctostaphylos L.) populations were ...
