Yazar "Saricaoglu, Furhan Turker" için listeleme
-
Effect of sugar beet fiber concentrations on rheological properties of meat emulsions and their correlation with texture profile analysis
Agar, Berrin; Genccelep, Huseyin; Saricaoglu, Furhan Turker; Turhan, Sadettin (Inst Chemical Engineers, 2016)The effect of sugar beet fiber (SBF) concentration on the rheological properties of meat emulsions was determined. In addition, texture profile analysis (TPA) of cooked meat emulsions was carried out to find a possible ...