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dc.contributor.authorOzturk, Ayla
dc.contributor.authorBilgici, Birsen
dc.contributor.authorOdyakmaz, Selcen
dc.contributor.authorKonas, Elif
dc.date.accessioned2020-06-21T14:18:40Z
dc.date.available2020-06-21T14:18:40Z
dc.date.issued2012
dc.identifier.issn0033-6572
dc.identifier.urihttps://hdl.handle.net/20.500.12712/16452
dc.descriptionOzturk, Ayla/0000-0002-4260-5978; Ozturk, Ayla/0000-0002-4260-5978en_US
dc.descriptionWOS: 000317583200009en_US
dc.descriptionPubMed: 22670254en_US
dc.description.abstractObjective: To compare circulating and gingival crevicular fluid (GCF) substance P concentrations in well- and poorly controlled type 2 diabetic patients with chronic periodontitis. METHOD AND MATERIALS: Forty-five serum and 90 GCF samples were collected from diabetic patients with periodontal disease, and the concentrations of substance P were quantified by radioimmunoassay. RESULTS: Serum substance P levels were higher in the poorly controlled diabetic group than in patients with good glycemic control (P = .01); within the poorly controlled group, patients with severe attachment levels had the highest circulating substance P levels (P = .02). Additionally, the diseased sites showed higher substance P levels than control sites (P = .0016). The GCF substance P concentrations in diseased sites correlated significantly with clinical findings such as Plaque Index (r = 0.51, P = .001) and bleeding on probing (r = 0.35, P = .029). CONCLUSION: Within the limits of this study, our preliminary findings indicate that periodontal inflammation may influence circulating and GCF substance P levels in poorly controlled diabetic subjects. (Quintessence Int 2012;43:587-596)en_US
dc.description.sponsorshipOndokuz Mayis University, Samsun, TurkeyOndokuz Mayis University [DHF069]en_US
dc.description.sponsorshipThe present study was supported by a (DHF069) grant from Ondokuz Mayis University, Samsun, Turkey. The authors report no conflicts of interest related to this study. We would also like to thank Prof Dr Yilmaz Akdi, Biostatistic Department School of Science, Ondokuz Mayis Univeisity, Samsun, Turkey, for the statistical support.en_US
dc.language.isoengen_US
dc.publisherQuintessence Publishing Co Incen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectdiabetesen_US
dc.subjectgingival crevicular fluiden_US
dc.subjectneurogenic inflammationen_US
dc.subjectneuropeptidesen_US
dc.subjectsubstance Pen_US
dc.titleThe relationship of periodontal disease severity to serum and GCF substance P levels in diabeticsen_US
dc.typearticleen_US
dc.contributor.departmentOMÜen_US
dc.identifier.volume43en_US
dc.identifier.issue7en_US
dc.identifier.startpage587en_US
dc.identifier.endpage596en_US
dc.relation.journalQuintessence Internationalen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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