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dc.contributor.authorLeblebicioglu, H
dc.contributor.authorTuran, D
dc.contributor.authorEroglu, C
dc.contributor.authorEsen, S
dc.contributor.authorSunbul, M
dc.contributor.authorBostanci, F
dc.date.accessioned2020-06-21T15:29:42Z
dc.date.available2020-06-21T15:29:42Z
dc.date.issued2006
dc.identifier.issn0049-4755
dc.identifier.issn1758-1133
dc.identifier.urihttps://doi.org/10.1258/004947506775598798
dc.identifier.urihttps://hdl.handle.net/20.500.12712/20816
dc.descriptionLeblebicioglu, Hakan/0000-0002-6033-8543en_US
dc.descriptionWOS: 000235276000024en_US
dc.descriptionPubMed: 16483440en_US
dc.description.abstractWe report a common-source outbreak of anthrax. The source of infection was the carcass of a cow. Three patients developed anthrax, which affects meninx, skin and larynx. The patient with meningitis died. In all, 20 people who contacted or ate the cooked meat of the dead cow were given prophylactic tetracycline and remained well. This small outbreak calls for the increased awareness of physicians to this clinical entity in locations in which anthrax is endemic and for health education.en_US
dc.language.isoengen_US
dc.publisherSage Publications Incen_US
dc.relation.isversionof10.1258/004947506775598798en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.titleA cluster of anthrax cases including meningitisen_US
dc.typearticleen_US
dc.contributor.departmentOMÜen_US
dc.identifier.volume36en_US
dc.identifier.issue1en_US
dc.identifier.startpage51en_US
dc.identifier.endpage53en_US
dc.relation.journalTropical Doctoren_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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