Basit öğe kaydını göster

dc.contributor.authorAdam, B
dc.contributor.authorTalu, C
dc.contributor.authorBedir, A
dc.contributor.authorAlvur, M
dc.contributor.authorSagkan, O
dc.date.accessioned2020-06-21T15:50:29Z
dc.date.available2020-06-21T15:50:29Z
dc.date.issued1999
dc.identifier.issn0021-4868
dc.identifier.urihttps://doi.org/10.1536/jhj.40.427
dc.identifier.urihttps://hdl.handle.net/20.500.12712/22416
dc.descriptionWOS: 000082869200006en_US
dc.descriptionPubMed: 10611907en_US
dc.description.abstractLipids, lipoproteins and apolipoproteins are among the risk factors for the most serious health problem of the age - coronary artery disease (CAD). They vary fi-om country to country, from area to area within a country, depending on genetic, environmental, dietary and many other factors. Our aim was to determine the levels of lipids, lipoproteins and apolipoproteins in healthy people in the central Black Sea region of Turkey. Subjects included 1348 volunteers (682 women, 666 men) referred to the Medical Faculty hospital from the study area. The population consisted of healthy people or those whose disease was not affecting the metabolism of lipids. Cholesterol, triglyceride and HDL-cholesterol levels in the obtained serum samples were measured spectrophotometrically, while apolipoprotein,A-I, apolipoprotein B, apolipoprotein E and lipoprotein(a) levels were measured nephelometrically. The levels of lipid parameters were as follows: total cholesterol for men was 4.22 +/- 1.00 mmol/l (mean arithmetic +/- SD), triglyceride 1.20 mmol/l (0.30-4.44) [geometric mean (range)], HDL-cholesterol 0.88 +/- 0.22 mmol/l, LDL-cholesterol 2.69 +/- 0.85 mmol/l, apolipoprotein A-I 1.26 +/- 0.22 mmol/l apolipoprotein B 1.12 +/- 0.32 mmol/l, apolipoprotein E 0.037 +/- 0.012 mmol/l and lipoprotein(a) 0.25 g/l (0.03-2.75); total cholesterol for women was 4.53 +/- 1.00 mmol/l, triglyceride 1.05 mmol/l (0.28-4.50), HDL-cholesterol 1.08 +/- 0.26 mmol/l, LDL-cholesterol 2.87 +/- 0.88 mmol/l, apolipoprotein A-I 1.45 +/- 0.25 mmol/l, apolipoprotein B 1.11 +/- 0.31 mmol/l, apolipoprotein E 0.039 +/- 0.011 mmol/l and lipoprotein(a) 0.22 g/l(0.03-2.16). In conclusion, our study in four different regions in Turkey reflected that the people living in the central Black Sea reg;ion are less vulnerable to the risk of CAD, although at a relatively higher risk compared to some other countries.en_US
dc.language.isoengen_US
dc.publisherInt Heart Journal Assocen_US
dc.relation.isversionof10.1536/jhj.40.427en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectlipiden_US
dc.subjectlipoproteinen_US
dc.subjectapolipoproteinen_US
dc.titleThe levels of lipids, lipoproteins and apolipoproteins in healthy people in the central region of the Black Seaen_US
dc.typearticleen_US
dc.contributor.departmentOMÜen_US
dc.identifier.volume40en_US
dc.identifier.issue4en_US
dc.identifier.startpage427en_US
dc.identifier.endpage434en_US
dc.relation.journalJapanese Heart Journalen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


Bu öğenin dosyaları:

DosyalarBoyutBiçimGöster

Bu öğe ile ilişkili dosya yok.

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster