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dc.contributor.authorBalkaya A.
dc.contributor.authorKaraagac O.
dc.date.accessioned2020-06-21T09:23:15Z
dc.date.available2020-06-21T09:23:15Z
dc.date.issued2006
dc.identifier.issn1548-1689
dc.identifier.urihttps://doi.org/10.1300/J484v11n04_08
dc.identifier.urihttps://hdl.handle.net/20.500.12712/3471
dc.description.abstractTurkey is an important center for plant genetic resources and genetic diversity. It is also one of the domestication centers where ancient agriculture started. Traditionally small-scale agriculture in Turkey has been important in bringing together some species that have hybridized causing increases in variation. The status of vegetable species germplasm, collection and characterization activities, cultivar breeding programs and utilization of the vegetable genetic resources in Turkey are detailed. Conservation and maintenance of these valuable genetic resources are necessary because these populations are important sources of diversity that could be used in future breeding programs. © 2005 by The Haworth Press, Inc. All rights reserved.en_US
dc.description.sponsorshipConsejo Nacional de Investigaciones Científicas y Técnicasen_US
dc.description.sponsorshipAlan, R. and H. Padem. 1995. Breeding cabbage varieties suitable for eastern Anatolia by mass selection. (in Turkish). The Scientific and Technical Research Council of Turkey. Project No: TOAG-803. Ankara, Turkey.en_US
dc.description.sponsorshipEkinci, A.S. 1976. Special vegetable growing. Ahmet Sait Press, Istanbul, Turkey. Filiz, N. and R. Özçalab . 1992. Determination of phenological, morphological and pomological characteristics of some aubergine cultivars. (in Turkish). I Turkish Horticulture Congress, 13-16 October 1992. Izmir, Turkey. Güler, S. 2004. Horticulture in Turkey. Chronica Horticulture. 44(3):24-27. Günay, A., I. Günay and V. eniz. 1976. Researches on cantaloupe melon breeding. (in Turkish). The Scientific and Technical Research (TUBITAK) Project No: 159. Re-port Results. Ankara, Turkey. Günay, A. 1984. Special vegetable growing (Brassica crops). V. 3. (in Turkish). Cag Press, Ankara, Turkey. Harlan, J.R. 1951. Anatomy of gene centers. American Naturalist. 85:97-103. Hodges, L. 2004. Kale: The “new” old vegetable. Commercial vegetable production. (available on-line at: http://ianrpubs.unl.edu/horticulture). Inan, Y. 1986. Breeding of ‘Akköy’ okra populations. (in Turkish). TAV Publishing. Research Result Reports. Yalova, Turkey. Inan, Y. 1988. Breeding of ‘Kabakl ’ okra populations. (in Turkish). TAV Publishing. Research Result Reports. Yalova, Turkey. Inan, Y. 1991. Breeding of ‘Bal kesir’ okra populations. (in Turkish). TAV Publishing. Research Result Reports. Yalova, Turkey. Inan, Y. 1995. Breeding of ‘Amasya’ okra populations. (in Turkish). Atatürk Central Horticultural Research. Institute. Bul. 58. Yalova, Turkey. Inan, Y. 1996. Breeding of ‘Denizli’ okra populations. (in Turkish). Atatürk Central Horticultural Research. Institute. Bul. 76. Yalova, Turkey. Inan, Y. and N. Türkes. 1996. Breeding of celery populations. (in Turkish). Research Result Reports. Atatürk Central Horticultural Research. Institute. Yalova, Turkey. Inan, Y. 1998. Developed okra cultivars by selection breeding. (in Turkish). II Vegeta-ble Growing Symposium. 28-30 September 1998, Tokat, Turkey. Isbeceren, A. 1992. Researches on diallel crossing and resistance to Phytophtora capsici Leo. of some pepper lines obtained by anther culture. (in Turkish). PhD Diss., University of Çukurova, Turkey. Kar, H., A. Balkaya, R. Yanmaz, A. Apayd n and A. Ustün. 2002. Determination of se-lection differentials of S1 and S2 generations in the white head cabbage breeding lines according to head traits. (in Turkish). IV Vegetable Growing Symposium. 17-20 September 2002, Bursa, Turkey. Keles, D., S. Karagül and S. Büyükalaca. 2004. Characterization of different pepper genotypes collected from coastal regions of Turkey. 17th International Pepper Con-ference Naples, FL, 14-16 Nov. 2004. K pçak, C., S. Nevruzhan and S. Türkistanl . 1951. Agricultural Structure of Turkey (Translation from P. Zhukovsky). (in Turkish). Turkey Sugar Factories Inc. Pub-lishing. No. 20, Istanbul, Turkey. Küçük, A.S. 1996. Plant genetic resources activities in Turkey–brassicas. Report of working group on Brassica. International Plant Genetic Resources Institute (IPGRI). 27-29 Nov. 1996, Rome, Italy. Küçük, A., K. Abak and N. Sar . 2002. Cucurbit genetic resources collections in Tur-key. Cucurbit Genetic Resources in Europe. Report of meeting. 19 January 2002, Adana, Turkey.en_US
dc.language.isoengen_US
dc.relation.isversionof10.1300/J484v11n04_08en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCharacterizationen_US
dc.subjectGenetic resourcesen_US
dc.subjectTurkeyen_US
dc.subjectUtilizationen_US
dc.subjectVegetableen_US
dc.titleVegetable genetic resources of Turkeyen_US
dc.typereviewen_US
dc.contributor.departmentOMÜen_US
dc.identifier.volume11en_US
dc.identifier.issue4en_US
dc.identifier.startpage81en_US
dc.identifier.endpage102en_US
dc.relation.journalJournal of Vegetable Scienceen_US
dc.relation.publicationcategoryDiğeren_US


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